Tuesday, November 20, 2012

Ohmic Heating


  • A Technology which capable of processing  food products by converting electric current into heat.
  • Also known as Joule Heating or Resistive Heating.
  • Benefits are reduced burning, fast processing times, energy efficient, low maintenance.
  • High energy efficiency is achieved because 90% of the electrical energy is converted into heat.

1 comment:

aromatic polyamide said...

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