Monday, August 22, 2011

Coconut Cream

Coconut cream is a very thick, rich creamy food product made from coconut.

Coconut cream is used as an ingredient in cooking, having a mild non-sweet taste.

A small amount of coconut cream added to local root crops and starchy fruits makes a good energy food for young infants.

Sales of canned coconut cream in the supermarkets have grown significantly over recent years.

No comments: